Back To Menu

Native Scrod


Scrod Milanese

Dipped in a light egg batter then sautéed with caramelized onions in a lemon butter sauce with a hint of white wine. Served over angel hair pasta with Italian-style sautéed spinach.

Have you tried this item? Pop it!

Help other diners know what to expect by sharing your experience.

6 people have popped this item